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Garri Ijebu is a finely textured cassava granule known for its slightly sour taste and satisfying crunch. It is versatile and can be enjoyed soaked with water or used to prepare a smooth and filling eba.
Garri Ijebu is a finely textured cassava granule known for its slightly sour taste and satisfying crunch. It is versatile and can be enjoyed soaked with water or used to prepare a smooth and filling eba.
